UJI DAYA HAMBAT EKSTRAK DAUN PATIWALA (Lantana camara L)TERHADAP PERTUMBUHAN BAKTERI Streptococcus mutans ATCC 25175
DOI:
https://doi.org/10.46356/jakk.v6i1.289Keywords:
Patiwala Leaves, Lantana camara L, Inhibition, Daun patiwala, Lantana camara L, Daya hambatAbstract
ABSTRACT
Indonesia has high natural resources and biodiversity, consisting of a number of islands with 34 provinces that have a variety of ethnicities and cultures. Medicinal culture has been proliferating since ancient times which has been preserved from generation to generation. This traditional medicine can be used as a medicine and around 300 types have been utilized for traditional medicinal ingredients.This study was to determine the patiwala leaf extract and its concertation in inhibiting the growth of Streptococcus Mutans bacteria. This research is a labolatory experimental research witch is a quqntitative study. This research method is to explain the cause and effect between one variable and another variable. This research was conducted using 2 methods of the kruskallwallis test and the normality test with the help of the SPSS application. The result of the Kruskallwallis test and normality text with normal result with values (p>0,41) and (p<0,01). Patiwala leaf extract (Lantana camara L) has different abilities against the growth of Streptococcus Mutans bacteria.
Keywords : Patiwala Leaves, Lantana camara L, Inhibition
ABSTRAK
Indonesia memiliki sumber daya alam dan keanekaragaman hayati yang tinggi, terdiri dari jumlah pulau dengan 34 provinsi yang memiliki beranekaragaman suku dan budaya. Budaya pengobatan sangat berkembang sejak dulu yang sangat dilestarikan secara turun-temurun. Pengobatan tradisional ini dapat digunakan sebagai obat dan sekitar 300 jenis yang sudah di manfaatkan untuk bahan obat tradisional. Penelitian ini adalah untuk mengetahui ekstrak daun patiwala dan konsentrasi dalam menghambat pertumbuhan bakteri Streptococcus Mutans. Penelitian ini adalah penelitian eksperimen laboratorium merupakan suatu penelitian kuantitatif. Metode penelitian ini yaitu menjelaskan sebab akibat bahwa antara satu variable dengan varibel lainya. Penelitian ini di lakukan dengan menggunakan 2 metode uji kruskall wallis test dan uji normalitas dengan bantuan aplikasi SPSS. Hasil uji kruskall wallis test dan uji normalitas dengan hasil normal dengan nilai (p<0,41) dan (p<0,01). Ekstrak daun patiwala (Lantana camara L) yang memiliki kemampuan yang brbeda-beda terhadap pertumbuhan bakteri Streptococcus mutans
Kata Kunci: Daun patiwala, Lantana camara L, Daya hambat
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